Fall 2007

A Sweeter Career

October 1, 2007 |

Michael Van Fleet has a sweet job. As Xavier’s executive pastry chef, Van Fleet is responsible for all those cakes, cookies and calorie-laden concoctions students snap up daily. But his favorite part of the job is plating fancy desserts for … Read More

A Larger Platform

October 1, 2007 |

The Williams College of Business found a new way to interact with the business community to create a link between the corporate and academic worlds. The University partnered with Platform Lab, a non-profit IT test and training facility funded by … Read More

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